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    Articles from "bonappetit.com"

    Food

    How to Make Amazingly Crispy (Double!) Fried Chicken, According to Dale Talde | Bon Appétit

    bonappetit.com • Food • World

    Chef Dale Talde's recipe for double-fried Korean-style chicken promises exceptional crispiness and flavor, achieved through a unique marinade and two-stage frying process.

    Fried Chicken Cooking recipe Korean Food Dale Talde
    I Spent a Week Creating Spirulina Recipes That Actually Tasted Good | Bon Appétit

    bonappetit.com • Food • World

    A food writer recounts their journey of creating palatable spirulina recipes after an initial unpleasant experience with the superfood.

    Spirulina Recipes Cooking Health Food

    Recipe

    Potato-Leek Soup Recipe | Bon Appétit

    bonappetit.com • Recipe • World

    This recipe provides a textured potato-leek soup, avoiding blending for a more dynamic eating experience and featuring an optional, flavorful gremolata topping.

    Potato-Leek Soup recipe Cooking Food Bon Appetit